Moroccan Chicken and Chickpea is a sweet, hearty, and savory stew full of complex flavours. Our protein-rich recipe gets great flavour from wonderful Moroccan spices that give it a slightly smoky vibe, chickpeas, and tender chicken pieces. Serve it with flatbreads, fufu, overcooked quinoa, couscous or brown rice for a more filling meal.
Founded by Lola Adeyemi in 2018. It’s Souper’s Afro-Fusion Gourmet Soup and Sauce line was inspired by the fusion of cultures that exists in Canada, a yearning for authentic flavours from Africa, and a desire to share it with her community.
Their mission is to make delicious tasting recipes made with high-quality ingredients and exotic flavors that meet the demands of todays diverse world – thereby inspiring a new found love for food.
