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Black River Cheese - Smoked Gouda

Black River Cheese - Smoked Gouda

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Our Gouda has been cold-smoked in the traditional European fashion using our own special blends of fine hardwoods. This perfect combination leaves a soft-textured, mild-tasting cheese with a smoky finish. Great for entertaining occasions, baked into appetizers, added to your cheese charcuterie board or simply enjoyed as a snack.


Milk, salt, calcium chloride, bacterial cultures, microbial enzyme, wood smoke.